THIS PEARLSPOT IS SOURCED FROM BACKWATERS. Karimeen fish is one of Kerala’s traditional delicacies. Karimeen or Pearl spot fish is found very common in Kerala backwaters. All through Kerala, you will get this dish but with varying flavour.. The taste and preparation changes slightly as we go from one end of Kerala to the other. Pearl Spot is a highly nutritive food. It contains low fat, high protein, rich in omega 3 fatty acids, vitamin D and riboflavin as well as minerals like calcium and phosphorus. Regular consumption of fish is heart-healthy as it helps lower blood pressure. They are rich in protein, vitamins and minerals that help in maintaining good health. It contains calcium, iron, magnesium, phosphorus, potassium, sodium and zinc and are a good source of vitamins such as thiamine, riboflavin, niacin, foliate, vitamin C, B12, B6, A, E and vitamin K. The fish is rich in fatty acids that lower blood pressure and prevent heart strokes. The fish also helps in improving the mental functions and minimizes the risk of Alzheimer’s disease. Received from in and around our mother store on a daily basis in half live condition. Fish mollies, curries, half fries, deep fries etc are some of the combinations to taste this delicious fish.